barrel club brunch

last weekend, my mom and i did a little weekend getaway to the bay area to celebrate my 31st birthday. we both needed a change of scenery, santana row never disappoints with outdoor options and most importantly, quality time is my primary love language and the bulk of my friends are still in the bay. the weekend was incredibly restorative and i definitely kicked off my birthday the right way.

let me introduce you to the barrel club brunch at lb steak!

michelle, my mom and i started off with strawberry mimosa floats which included strawberry sorbet, sparkling wine, mint and fresh berries. none of us could have just one.

trying to figure out what to order was tough because everything sounded amazing. i tend to lean towards savory when at brunch but i wanted to try the vanilla bourbon barrel french toast SO BADLY. needless to say, i was relieved that my mom ordered it with a side of bacon so i could have one amazing bite. it did not disappoint. the lavender cream was next level.

michelle had the fancy toast and in my mind, a good avocado toast is the quintessential california brunch must have. the arugula salad paired perfectly with it.

and last, but certainly not least, the everything benedict. it is not secret that i love seafood and this everything benedict included so many of my favorites – dungeness crab cakes, poached eggs and hollandaise on an everything bagel paired with the most delicious tater tots.

our service with christian was impeccable. we ended up staying for drinks well after our food was finished before heading to our next reservation. our friend joe joined us towards the end and enjoyed an old fashioned. since lb steak has a full bar, the world is your oyster. ironically, none of us ordered steaks, yet we had the best experience. i will say this – if you are there for dinner, their ribeye is unreal.

if you find yourself in the bay area, make a reservation via open table at lb steak. happy saturday!

xoxo,

k. tap

thought of the week: the theme for 31

first, i cannot believe i am 31. there was such a build up to turning 30 followed by an epic celebration in sin city. this year looked a lot different but i would argue it was equally (if not more) impactful. my mom and i flew for the first time in almost a year and celebrated my birthday in the bay area. since it was home for 10 years, so many of my favorite humans are here. it just made sense (to me) to do a series of outdoor dining dates in small groups. you will get a chance to read about an absolute must for brunch tomorrow.

anyway, each year, i pick a theme for the year centered around one word. in previous years, i have focused on themes like: hustle, vulnerability, unapologetic, etc. back in december, i was driving home from the bay and someone asked me what my plans were for my 31st birthday. while i hadn’t ironed out plans, i knew my theme for 31 ahead of time. 31 was going to be all about reciprocity.

merriam webster defines reciprocity as the quality or state of being reciprocal: mutual dependence, action, or influence. i realized that while i was (and still am) certainly blessed beyond measure when it comes to my friends, there were still some relationships where i was giving much more than i was receiving. being that i give so much of myself at work, i truly don’t have the capacity for anything that i am choosing outside of that to be one sided.

i made sure to make this weekend all about spending time with people i love dearly who love me back in ways that feel good to me. i was out of my hotel room for over 10 hours today but somehow feel rejuvenated. that’s the beauty of reciprocal relationships.

do you have reciprocal relationships in your life? what is your theme for this year of your life?

i am feeling excited about 31.

xoxo,

k. tap

never say no to napa!

back in early november, ibi and i made plans to do a quick getaway to napa during the last weekend of january. we had busted our butts in 2020 in ways we didn’t know possible so it was time to let our hair down and celebrate. little did we know that even outdoor options in napa would close shortly thereafter. we were bummed but determined to see one another. lucky for us, on the last monday of january, napa announced they’d be reopening starting that friday. it was official – napa was back on and we were pumped. i quickly rebooked all of our reservations. the first stop? brunch at celadon.

this wasn’t my first trip to celadon and it certainly won’t be my last. we started off the day with peach bellinis. because i knew we would do a little nibbling at the wineries, i wanted to keep this meal a bit lighter. a half caesar with avocado and their calamari (that comes with this delightful chipotle chili and honey glaze) hit the spot.

we realized we were ahead of schedule for our reservation at domaine carneros so we pit stopped at madonna estate. ibi loves a good pinot noir and they have one of my favorites. unfortunately, it was reservation only to be mindful of numbers due to covid. however, when bob realized it was me (i have visited quite a number of times, including in november for kendall’s birthday), he graciously accommodated us. i was sure to tell him we didn’t need a formal tasting – a bottle of pinot noir and a couple of glasses would do the trick. i knew i was going to be seeing marilena the next day for coffee so i picked her up a bottle of their rosé – it’s made with a pinot grape and is subtly sweet. our visit to madonna was short and sweet. i made sure to set an alarm so we weren’t late to our reservation at domaine carneros. with ibi and i both loving bubbles as much as we do, i couldn’t wait to take her. the weather was absolutely perfect!

the tent definitely helped to shield us from the wind and the heat lamps were an added bonus. our sparkling flights refreshing and paired perfectly with our charcuterie boards. before we knew it, we had been there for 2.5 hours!

we were excited to check into our hotel. neither of us had ever stayed at the archer but between recommendations and reviews, i couldn’t wait to check it out! something that really appealed to me (outside of its beauty and central location) is the idea of the double rooms coming with two cal king beds. talk about perfect for girls trip. while there were only two of us, four could have definitely stayed comfortably. there were so many great touches from cute slippers to tasty caramels to high end toiletries to a wine fridge. the list is truly endless. we will certainly be back again.

before even solidifying our hotel choice, i had made us a dinner reservation at this italian restaurant – ristorante allegria. at domaine, our server recommended the mushroom ravioli and i did exactly what he said. i had zero regrets.

if you are headed to napa, call ahead or use open table to make reservations. it will make it substantially easier. the most important thing, however, is your company – ibi and i laughed, cried and laughed so hard that we cried. there is nothing better than feeling reinvigorated after a trip.

what way are you going to treat yourself this month?

xoxo,

k. tap

never say no to napa!

back in early november, ibi and i made plans to do a quick getaway to napa during the last weekend of january. we had busted our butts in 2020 in ways we didn’t know possible so it was time to let our hair down and celebrate. little did we know that even outdoor options in napa would close shortly thereafter. we were bummed but determined to see one another. lucky for us, on the last monday of january, napa announced they’d be reopening starting that friday. it was official – napa was back on and we were pumped. i quickly rebooked all of our reservations. the first stop? brunch at celadon.

this wasn’t my first trip to celadon and it certainly won’t be my last. we started off the day with peach bellinis. because i knew we would do a little nibbling at the wineries, i wanted to keep this meal a bit lighter. a half caesar with avocado and their calamari (that comes with this delightful chipotle chili and honey glaze) hit the spot.

we realized we were ahead of schedule for our reservation at domaine carneros so we pit stopped at madonna estate. ibi loves a good pinot noir and they have one of my favorites. unfortunately, it was reservation only to be mindful of numbers due to covid. however, when bob realized it was me (i have visited quite a number of times, including in november for kendall’s birthday), he graciously accommodated us. i was sure to tell him we didn’t need a formal tasting – a bottle of pinot noir and a couple of glasses would do the trick. i knew i was going to be seeing marilena the next day for coffee so i picked her up a bottle of their rosé – it’s made with a pinot grape and is subtly sweet. our visit to madonna was short and sweet. i made sure to set an alarm so we weren’t late to our reservation at domaine carneros. with ibi and i both loving bubbles as much as we do, i couldn’t wait to take her. the weather was absolutely perfect!

the tent definitely helped to shield us from the wind and the heat lamps were an added bonus. our sparkling flights refreshing and paired perfectly with our charcuterie boards. before we knew it, we had been there for 2.5 hours!

we were excited to check into our hotel. neither of us had ever stayed at the archer but between recommendations and reviews, i couldn’t wait to check it out! something that really appealed to me (outside of its beauty and central location) is the idea of the double rooms coming with two cal king beds. talk about perfect for girls trip. while there were only two of us, four could have definitely stayed comfortably. there were so many great touches from cute slippers to tasty caramels to high end toiletries to a wine fridge. the list is truly endless. we will certainly be back again.

before even solidifying our hotel choice, i had made us a dinner reservation at this italian restaurant – ristorante allegria. at domaine, our server recommended the mushroom ravioli and i did exactly what he said. i had zero regrets.

if you are headed to napa, call ahead or use open table to make reservations. it will make it substantially easier. the most important thing, however, is your company – ibi and i laughed, cried and laughed so hard that we cried. there is nothing better than feeling reinvigorated after a trip.

what way are you going to treat yourself this month?

xoxo,

k. tap

matilda’s bloombox

fridays are for florals and we all could certainly use a little something to brighten our days. 2020 was quite gloomy and the start to 2021 has been a whirlwind. that being said, there have been some bright spots. one of them has been my friend amy’s pregnancy. during the pandemic, i noticed she got really into flower arrangement. with her being pregnant, i wanted to send her something to celebrate while also allowing her to be creative without having to leave home.

say hello to matilda’s bloombox!

matilda’s bloombox is a phenomenal small business that ships farm fresh flowers from local growers to your doorstep. you get to arrange them and they offer tips and videos to help you along (if needed). while i bought a bloombox as a gift, there is also a subscription option.

if you are looking for a way to flex your creative muscles and add some beauty to your home, this is the perfect way to do so.

xoxo,

k. tap